We are OPEN for TAKEOUT only at this time...

Please be aware that there is NO BEACH ACCESS from Sam’s at this time, and MASKS are REQUIRED to enter the restaurant.

To Order:

  • ONLINE at www.samstakeout.com
    We will email or text you when your order is ready (include mobile# in notes). Please remain in your car. When your order is ready, drive by the front and a we’ll hand you your order. Please do not congregate in the parking lot.  
  • CALL 650 712-0245 x1
  • VISIT US and order in person. Only two people at a time can enter, keeping a safe social distance.

Discounted beer and wine, as well as pre-packaged cocktails are available for takeout, but you must order at the restaurant. Follow our Facebook or Instagram pages for updates.

Sam's ChowderMobile

  • On the coast, in Moss Beach at the Chevron station most days, and in the Ocean Colony neighborhood on Wednesdays 4:30-7:30.
  • Visit www.samschowdermobile.com to see the daily schedule.

We are following the health and sanitary guidelines of the San Mateo County Health Department, and other local and government authorities. Please also be aware that gatherings pose a heightened risk of COVID-19 transmission, and that older adults and individuals with existing health conditions are at particularly serious risk if they contract COVID-19 and should not attend. Please practice social distancing at all times.

If you need to reach us, call our main number at 650 712-0245. We have a very small staff at the moment, so please be patient with us. Thank you for helping to support our employees during this time, and we wish you all good health!

 
Contact:
Tina Lourenco
(650) 712-0245 x4
This email address is being protected from spambots. You need JavaScript enabled to view it.

Appetizers

This is intended to be a representative menu – items are subject to change based on seasonality. Appetizers are available displayed or passed.  We suggest choosing 2-3 appetizers per hour for daytime events and 3-4 per hour for evening events. For more information and pricing, please see the contact information at right.

Private dining appetizers at Sam's Chowder HousePrivate dining appetizers at Sam's Chowder HousePrivate dining appetizers at Sam's Chowder HousePrivate dining appetizers at Sam's Chowder HousePrivate dining appetizers at Sam's Chowder House

 

Served Chilled

FRESH SHUCKED CLAMS & OYSTERS
Served with Cocktail Sauce, Horseradish Sauce, and Red Wine Mignonette

OREGON SHRIMP CEVICHE
Marinated Bay Scallop and Sweet Shrimp

AHI TUNA POKE
Fresh Tuna Marinated with Soy Sauce, Sesame Oil, and Green Onion

SMOKED SALMON CROSTINI
House-Cured & Smoked Salmon with Capers & Fresh Herbs

POTATO CRISP WITH CRÈME FRAICHE & CAVIAR

SHRIMP COCKTAIL
Served with Cocktail Sauce

BLUE CRAB & RED PEPPER MANGO SALSA
Served on Plantain Chip

CAPTAIN'S PLATTER
1/2 Dozen Fresh Shucked Oysters,
4 Chilled Shrimp, Seafood Ceviche, Ahi Tuna Poke

GRAND SEAFOOD PLATTER
The Premiere Seafood Tasting Platter with 1 Dozen Fresh Shucked Oysters,
8 Chilled Shrimp, Seafood Ceviche, Ahi Tuna Poke (option to add 1/2 Lobster - AQ)


Served Hot

SAM’S FAMOUS MINI LOBSTER ROLLS

NEW ENGLAND or MANHATTAN CLAM CHOWDER
Served in coffee cups

SHRIMP SKEWER
Single Jumbo Prawn grilled “a la plancha” with Smoked Paprika

LUMP CRAB CAKES
Shaved Fennel, Radish Salad and Spicy Remoulade

BACON-WRAPPED SCALLOPS
Smoked Bacon-Wrapped Day Boat Scallops

DAY BOAT SCALLOP WITH TAPENADE
Roasted with a blend of Mediterranean Olives

GRANDMA FLORA'S SAVORY MEATBALLS
Swiss Chard, Tomato and Parmigiano

BABY BACK RIBS
(one week advance notice required)


Vegetarian

Seasonally based, minimum 25 pieces each.

VEGETARIAN BRUSCHETTA

WILD MUSHROOM AND FETA CHEESE CROSTINI

SWEET PEA & MINT CROSTINI (seasonally)

PEPPERONATA ON CROSTINI

RED PEPPER MANGO SALSA
Served on Plantain Chip


Event Inquiry