News and Reviews

The Daily Meal names Sam’s in America’s 20 Best Lobster Rolls Outside Maine

Sam’s Chowder House featured in 10 Green Restaurants That Care About Our Earth

Sam’s Chowder House featured in Smart Meetings Magazine, Northern California Must List

Sam’s named in “FIVE PLACES TO DINE” by Michael Bauer, SF Chronicle executive food and wine editor

From Mom with Love: Executive Chef Lewis Rossman of Sam’s Chowder House in Half Moon Bay, California, Shares the Recipe for Grandma’s Meatballs

Real Weddings “Mini-Moon” recommends “Don’t Miss: Sam’s Chowder House”

Paul Shenkman named National “Restaurateur of the Year” by the prestigious Santé Magazine Awards Committee

Sam’s Chowder House voted Top 50 “Best Kid-Friendly Dining” by OpenTable Diners

Culinary Hospitality Restaurant Award

Sam’s Famous Lobster Roll Named in Top Five “BEST SANDWICHES IN AMERICA” by NBC’s The Today Show

San Francisco Magazine readers poll named Sam’s in Top Three Best Outdoor Dining Spots in the Bay Area